Product-Category

Sashimi (tuna, salmon and poached shrimp) over sushi rice. Topped...

Crispy deep-fried kakuni pork served in a bold, spicy miso...

A flavorful blend of Latin and Japanese influences. Juicy saffron...

Cubed salmon and tuna sashimi, ikura (salmon roe), shrimp, edamame...

Ground raw salmon, green scallions, shiso, masago, crunch, kaiware. served...

Salmon sashimi, ikura (salmon roe), shredded egg, nori, daikon sprouts...

Salmon sashimi and marinated ikura (salmon roe), garnished with daikon...

Light, salt-based chicken broth infused with yuzu kosho. Topped with...

Lightly battered fried chicken, glazed with spicy sweet and sour...

JAPANESE PANCAKES VEGGIE TOPPINGS (contains egg) SERVED WITH OKONOMIYAKI SAUCE

Fresh tuna ceviche in yukke yuzu sauce, wasabi, served with...

Fried shrimp shumai serve with gyoza sauce

Fried purple yam fries ,soy sauce and sprinkle with wasabi...

Fried oyster cream croquette, lettuce, thinly sliced cabbage, cherry tomato,...

Served with dipping sauce. (6 pcs.)

JAPANESE PANCAKES  BACON TOPPINGS (contains egg) SERVED WITH OKONOMIKYAKI SAUCE

FRIED OCTPUS BALLS, NORI, BONITO FLAKES, JAPANESE MAYO, TAKOYAKI SAUCE

Shoyu pork broth served with Filipino style braised pork belly,...

Panko breaded and fried pork or chicken cutlet with a...

Boneless fried chicken thighs sprinkled with togarashi and drizzled with...

Sauteed chicken thigh glazed with house teriyaki over Japanese short-grain...

Sauteed sliced pork, tofu, kimchi, and enoki mushroom, served with...

Cold Curly noodle. (Seasonal, summer time) Comes with julienne cucumbers,...

11.3oz 5% ALC/VOL Offers mild taste and crisp aftertaste developed...